Wednesday 15 February 2017

How To Choose The Best Soy Protein Shakes For Weight Loss

By Esther Dorn


As much as people have relied so much on soy products to reduce their body weight, the products have also been associated with certain side effects which consumers must be aware of before using them. Below are the side effects of using Soy Products For Weight Loss.

During isolation of soy protein, the dried flaked beans are washed with water or alcohol where they are later dehydrated to form the soy powder. During the process the phytic acid is not removed. Though the strength of the acid can be lowered through cooking the soy beans in a high temperature, when making the powder the heating process is not involved. The presence of this acid can hinder the absorption of other minerals like magnesium, zinc, calcium and iron. Deficiency of these minerals from the body poses a lot of healthy problems and can lead to complications which are very expensive to mitigate.

Another most commonly used powder is the soybean powder. The powder is plant based protein which is made from grinding soy beans. These products are rich in amino acids which are essential in our bodies. Like whey shake, soy powder contributes a lot when it comes to muscle growth. However the product is rich in chemical constituent called isoflavones which helps in reducing cholesterol levels in the body. On the other hand when consumed in the right quantity, daily soy powder has been successfully used to reduce belly fat on overweight men and women.

Soy basically is known for building strong body muscles, however when consumed in adequate amount the products can spike blood sugar levels which lead to more cravings. This helps reduce excessive consumption of food thus reducing the quantity as well as maintaining a healthy body. During strenuous activities, there are chances of increased burning of calories. Consuming a lot of this substance without doing enough exercise will lead to reduced muscle mass since the body uses the required lean tissue to fuel itself.

Since soy products exist in different forms, purchasing the genetically modified ones can pose a lot of health risks to the body. Continued use of these products can lead to long term health problems that are very costly to mitigate.

In women consuming high quantities of soy mixture can basically increase estrogen levels in their bodies. This can lead to more weight gain thus leading to high risks of contracting heart diseases and breast cancer. To get over this one must avoid purchasing those genetically modified powders but rather opt for the organically made ones.

Since soy shakes usually exists in different forms, most people are prone to allergic reactions. This is due to high levels of protein in the body. Studies have shown that using protein shakes can cause acne outbreak. This can pose a lot of problems to people with oily skin.

If action is not taken, continued use of soy can increase the level of estrogen thus increasing ones chances of having acute acne. One may think that they are doing well to their bodies by consuming these shakes but instead they are exposing themselves to more health risks. That is why it is always recommended to seek advice to avoid these effects which put our bodies to high risks of contracting more diseases.




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